Cheese + Other Produce
At the Cheese Kitchen, we specialise in hand made, traditional British territorial cheeses.
Many of these are from artisan dairies and use unpasteurised milk. We vary our selection seasonally, to ensure that we always keep the best varieties available in stock.
We also keep a wide range of Continental cheeses from France, Italy, Switzerland, Germany, Denmark And Norway.
If there’s something special that you would like, let us know and we can always get it for you.
We are also happy to advise on the best combinations for a cheese board, and will make these up for you to ease the burden.
